These scones come together in less than 30 minutes and are best served warm from the oven. https://amyshealthybaking.com/blog/2018/07/24/healthy-oatmeal-raisin-scones Oct 15, 2017 - An easy, one-bowl recipe for tender scones full of cozy cinnamon and sweet raisins. Apple oat scones with raisins are just what you need on a chilly Sunday morning. Place Cinnamon Raisin Scones on a non stick sheet tray or a sheet tray lined with a silpat or parchment paper. Cut in butter until no large chunks of it remain. Stir in milk just until moistened. 5. I wonder who it was? Pre-heat the oven to 180 fan and line a tray with baking paper. Substitute an equal amount of chopped pistachios or walnuts for the almonds, if you prefer. In small bowl, combine powdered sugar and enough orange juice for desired consistency; mix until smooth. Gently stir in raisins and cinnamon chips. Repeat this process one more time, dusting with flour as needed to keep the dough from sticking. Ready in just 30 minutes & made with no refined flour or sugar! https://www.godairyfree.org/recipes/blueberry-coconut-vegan-cinnamon-scones I believe this is a mistake. Mar 5, 2017 - An easy, one-bowl recipe for tender scones full of cozy cinnamon and sweet raisins. So, if you’re ready to try out an easy, delicious, and surprisingly healthy scone recipe… Get our recipe for delicious, warm cinnamon raisin scones right here: Keep scrolling for our cinnamon raisin scone … Fold the dough in half, on top of itself, lengthwise. These fall flavored scones are so versatile and make for an easy breakfast option, snack, or even a fun dish to pass at a party. What Inspired You to Write Healthier Chocolate Treats? Drizzle over top of warm scones. Many people mistakenly believe that they shouldn’t eat anything for breakfast on Thanksgiving morning. These sticks are a great treat! Ready in just 30 minutes & made with no refined flour or sugar! Brush with beaten egg yolk. Oatmeal and raisin scones. These scones are AWESOME!! Whether it's tea time or dinner time, these scone recipes are perfect for any occassion. 4 ratings. Raisin Cinnamon Scones . Cinnamon Raisin Scones #glutenfree + #vegan These scones are seriously delicious, they didn’t even last a full day in my house!!! Line a baking sheet with foil and grease the foil. thickness; cut with a floured 2-in. Cinnamon Raisin Scones taste sensational with my recipe for Cinnamon Cream Cheese Butter or your favorite jam. Then push the dough back out into another rectangle. biscuit cutter. 4 from 2 votes. I adapted this recipe from a Extra Light Biscuit recipe in a cook book called Feasting Naturally . May substitute dates for the raisins. Print Recipe Leave a Review. Recipe by: Sharon Hui | Former Health Information Manager. Ingredients. Adjust oven rack to lower-middle position and heat oven to 400 degrees. These Cinnamon Raisin Banana Vegan Scones are phenomenal. After finding an old scone recipe in the crevices of my kitchen, I experimented a little and it turned into a low fat--but still delicious!--treat, great for breakfast, snacks, or afternoon tea. Ready in 30 minutes! Simple Cinnamon Raisin Scones by Rumbly in my Tumbly. Mix in sugar. Place triangles on the baking sheet and place in the freezer for about 20-30 minutes, allowing the gluten to relax. These cinnamon raisin scones are a breeze to make—even if you’ve never made scones before in your life (like me, haha). Add milk and egg mixture and mix until dough is moist. all-purpose flour (measure out 2 cups exactly), dark brown sugar , packed, baking powder (use tablespoon), cinnamon, ginger powder, cold butter (freeze the butter until almost sol HEALTHY; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. Bake 11 to 13 minutes or until golden brown. Recipe by Frank Troy. Preheat oven to 425°F and line a baking sheet with parchment paper. Remove to wire rack; cool 5 minutes. 3 People talking Join In Now Join the conversation! You’ll want to bake scone for about 15 – 20 minutes or until the egg wash becomes golden brown. Ready in just 30 minutes & made with no refined flour or sugar! 8. Serve warm. You won’t find them anywhere else! That they should “save room” in their stomach for the delicious feast they are going to eat later. Also I love the fact that they’re so healthy. 4. Ready in just 30 minutes & made with no refined flour or sugar! A SPECIAL TREAT! Drop dough by 1/4 cupfuls 2 inches apart on cookie sheet. To make the cinnamon layers, sprinkle a half of the cinnamon-sugar filling evenly across the dough and pat gently to adhere. And yes—every single one contains some form of chocolate. This comforting recipe is full of bits of fresh apples and chewy raisins. These scones make for a healthy snack, kickstart to your day for breakfast, or a nice sweet treat after dinner. 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